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Carbon Footprint of Food Waste
April 27, 2021 @ 5:00 pm - 6:30 pm
If food waste were its own country, it would be the third largest greenhouse gas emitter in the world!
Zoom here for three 15-minute presentations about how we are tackling food waste reduction on the national, state and local levels. There will then be plenty of time for you to ask questions.
Speakers:
Domenic Calabro, US EPA Region 10
Heather Trim, Zero Waste Washington
Michael Bryan-Brown, Green Mountain Technologies
